10 Hi Risk Foods

ABC News has a story up about 10 foods that have a high risk to give us food poisoning. The CDC routinely points to beef as the riskiest food, but the Center for Science in the Public Interest (CSPI) list 10 different foods which create health risks. CSPI list the following foods -

#1 Leafy Greens
#2 Eggs
#3 Tuna
#4 Oysters
#5 Potatoes
#6 Cheese
#7 Ice Cream
#8 Tomatoes
#9 Sprouts
#10 Berries

Story here, with details about why each food is risky

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Tagged as: beef, berries, cheese, eggs, food, food borne illness, food poisoning, foods, hi risk foods, high risk foods, ice cream, leafy greens, oysters, potatoes, risky foods, sprouts, tomatoes, top 10, tuna